BUTTER IN COFFEE—IT’S AS TERRIBLE AS IT SOUNDS. Jamie Waters tried paleo coffee so we don’t have to. The report is that the texture is the problem: “With each gulp, the coffee got worse – the once-uniform liquid quickly separated into a dark base topped with little droplets of yellow grease, and it was accompanied by a weird and pungent smell. As for the effects: well, the coffee did keep me full, but all day I had the decidedly unpleasant feeling that there was a stick of butter stuck in my windpipe and a litre of oil sitting in my belly.”
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