THE MARKET REVOLUTION IN AMERICA 1815 TO 1846–GOOD OR BAD? I think most economists assume that the economic growth in the United States in the nineteenth century was a good thing. I know I do. Greater material prosperity and greater scope for individuals. How could one object to economic growth? Jill Lepore has a fascinating review in the October 29 New Yorker of Daniel Walker Howe’s WHAT HATH GOD WROUGHT: THE TRANSFORMATION OF AMERICA, 1815-1848. What struck me was Lepore’s description of the leading book in the field, to which Howe’s book is evidently a reply. That book is Charles Sellers’s THE MARKET REVOLUTION: JACKSONIAN AMERICA, 1815-1846, which claims that “the greatest transformation of the first half of the nineteenth century—indeed, the defining event in American and even in world history—was no mere transformation but a revolution, from an agrarian to a capitalist society.” Lepore says that “among scholars [Sellers's book] enjoyed a huge influence ” and “launched a thousand dissertations.” Sellers apparently considers the market revolution a tragedy:”Before the market revolution: Americans grew food and made things for themselves or to barter with neighbors; they were humble but happy, rallying around ‘enduring human values of family, trust, cooperation, love, and equality.’ After: they grew food and made things to sell, for cash, to cold, unfeeling, and distant markets; they were frantic, alienated, untrusting, competitive, repressed, and lonely.” It appears that the historians and the economists are 180 degrees apart on the consequences of what happened. It makes me want to read the book.
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The sentiments expressed in Charles Sellers’ book remind me of a book called Ishmael that my AP English teacher assigned. I remember I gave it to you for Christmas one year, knowing that you would disagree in every opinion expressed in it. The main thing I knew you’d disagree with, coincidentally, was the narrator’s moaning about how Western society transformed from hunting/gathering to agrarian living and later bartering. Looking back on it now, what may have surprised me the most was how I was reading a book for school that complained about specialization, when my fourth-grade history textbook had entire chapters devoted to how important and wonderful specialization is for the evolution of society.
I have another reaction to this post, which is informed by the fact that I just finished reading a biography of Abigail Adams. Sellers wrote this book about the years 1815 to 1846, praising Americans for growing food and bartering and being humble. It so happens that right around 1809 or so Abigail Adams started complaining about how Americans were becoming less morally sound and more materialistic and European in their tastes.
Of course, by that time Abigail had a sizable collection of fine European furniture and had doubled the size of the Adams house by way of new construction (pardon the phrase, Mom) so she shouldn’t be overlooked as part of that movement….
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